Lamb Rump Steaks (~300g)
Available to order in
Grass-fed & grass-finished lamb rump steaks (~300g)—tender and versatile, ideal for pan-searing or the BBQ.
- 100% GRASS-FED & GRASS-FINISHED
- NON-GMO
- NO ANTIBIOTICS OR HORMONES USED FOR GROWTH PROMOTION
- NO ADDED INGREDIENTS
- VACUUM SEALED & RAPIDLY FROZEN
Ingredients:
100% Grass-Fed, Grass-Finished Lamb.
Available as an add-on to any order - $13.79
Cut from the same muscle as the rump mini roast but steak-cut for fast, high-heat cooking—pan or BBQ, three to four minutes a side, then rest. Score the fat cap first to prevent curling and help it render.
At approximately 300g this pack suits a generous single serve. Slice against the grain after resting. Like all ButcherCrowd lamb, vacuum sealed and rapidly frozen.
meat & seafood delivery
What our customers say about us
How It Works
- 100% grass-fed, grass-finished, free range, pasture raised;
- 100% Wild-caught seafood;
- Humanely raised and handled;
- Sustainably sourced; and
- Free from antibiotics and hormones used for growth promotion.
All OF OUR BEEF MEETS THE STANDARDS AND REQUIREMENTS OF THE FOLLOWING CERTIFICATIONS:
* Certified Humane - Meets the Humane Farm Animal Care Program standards. Which include nutritious diet without antibiotics, or hormones, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviours.
ButcherCrowd is better
BETTER FOR THE FARMING & FISHING FAMILIES, THE ANIMALS, THE ENVIRONMENT AND BETTER FOR YOU. A BETTER WAY OF EATING MEAT.
SKIP, PAUSE OR CANCEL ANYTIME
