Beef Short Rib Rack (~1.5kg)
This item is available as a paid add-on to any box type
Grass-fed & grass-finished beef short rib rack (~1kg)—a showstopper low-and-slow cut, rich and bone-in, built for the smoker or oven.
- 100% GRASS-FED & GRASS-FINISHED
- NON-GMO
- NO ANTIBIOTICS OR HORMONES USED FOR GROWTH PROMOTION
- COOK LOW & SLOW
- VACUUM SEALED & RAPIDLY FROZEN
Ingredients:
100% Grass-Fed & Grass-Finished Beef.
Available as an add-on to any order - $64.99
Short rib rack is cut from the plate section—below the prime rib—and carries significantly more marbling than back ribs. That fat renders during a long cook, basting the meat continuously and producing the rich, falling-tender result the cut is known for.
At approximately 1kg it is sized for a centrepiece meal: whole on the smoker, in a deep oven braise, or pressed and rested for a restaurant-style finish. Vacuum sealed and rapidly frozen.
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How It Works
- 100% grass-fed, grass-finished, free range, pasture raised;
- 100% Wild-caught seafood;
- Humanely raised and handled;
- Sustainably sourced; and
- Free from antibiotics and hormones used for growth promotion.
All OF OUR BEEF MEETS THE STANDARDS AND REQUIREMENTS OF THE FOLLOWING CERTIFICATIONS:


* Certified Humane - Meets the Humane Farm Animal Care Program standards. Which include nutritious diet without antibiotics, or hormones, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviours.
ButcherCrowd is better
BETTER FOR THE FARMING & FISHING FAMILIES, THE ANIMALS, THE ENVIRONMENT AND BETTER FOR YOU. A BETTER WAY OF EATING MEAT.
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