Beef Lasagna
Available to order in
Available as an add-on to any order - $15.99
Built the long way, and it shows. Beef ragu simmered down slowly, layered with pasta and bechamel, baked and finished with cheese.
It is the richest dish we make, at 812 calories and 42.1g of fat, and also the highest in protein at 53.9g. If you want the lean end of the range instead, the Beef Ragu runs to 10.3g of fat.
Two certifications sit behind the beef. Never Ever Beef Program, and Certified Humane Raised & Handled, which is independently audited rather than something we declare about ourselves.
Olive oil only. No added MSG, no artificial flavouring or preservatives, non-GMO. Cooked by chefs in small batches to our own recipes, then rapid-frozen at peak.
From frozen it is 50 to 60 minutes in a 170°C fan oven, or six to seven minutes in a 1000W microwave. Pack times are a guide, so heat until piping hot throughout.
Our Chef Prepared range took Bronze for Best Home Deliveries at the 2026 Clean + Conscious Awards.
Ingredients: Milk, Beef (21%), Diced Tomato (Diced Tomatoes, Tomato Juice), Cheese (Pasteurised Milk, Salt, Starter Culture, Non-animal Rennet, Anti-caking Agent (460)), Lasagne Sheets (Durum Wheat Semolina), Preservative Free Red Wine, Carrot, Onion, Tomato Paste, Unsalted Butter (Milk), Celery, Plain Flour (Wheat), Gluten Free Cornflour, Worcestershire Sauce (Barley, Fish, Wheat) (Contains Colour (Caramel III), Flavour), Olive Oil, Salt, Caster Sugar, Garlic, Black Pepper, Bay Leaves, Thyme, Nutmeg.
Contains: Gluten, Wheat, Fish, Milk. May be present: Egg, Soy.
All our meals are prepared in the same kitchen, which also handles all major allergens, so we cannot guarantee that any meal is free from cross-contamination. If you have a food allergy, please read the allergen information on the packaging carefully before consuming.
Our recipes and labels were updated in October 2026, and ingredients and nutrition are subject to change. Some packs still in circulation carry the earlier label. Where they differ, the information on this page is current.
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- 100% grass-fed, grass-finished, free range, pasture raised;
- 100% Wild-caught seafood;
- Humanely raised and handled;
- Sustainably sourced; and
- Free from antibiotics and hormones used for growth promotion.
All OF OUR BEEF MEETS THE STANDARDS AND REQUIREMENTS OF THE FOLLOWING CERTIFICATIONS:
* Certified Humane - Meets the Humane Farm Animal Care Program standards. Which include nutritious diet without antibiotics, or hormones, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviours.
ButcherCrowd is better
BETTER FOR THE FARMING & FISHING FAMILIES, THE ANIMALS, THE ENVIRONMENT AND BETTER FOR YOU. A BETTER WAY OF EATING MEAT.
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