100% Wild Sockeye Salmon Whole Fillet (~700g, Skin on)
This item is available as a paid add-on to any box type
Whole sockeye salmon fillet (~700g, skin on) for roasting, baking, or BBQing—perfect for feeding a group or weekly meal prep.
- 100% WILD-CAUGHT
- NON-GMO
- NO ADDED INGREDIENTS
- CAUGHT IN THE WILD, IN CANADIAN AND ALASKAN WATERS
- VACUUM SEALED & RAPIDLY FROZEN
Ingredients:
100% wild-caught sockeye salmon.
Available as an add-on to any order - $48.99
A whole fillet of wild sockeye salmon—the largest format, suited to baking whole, cedar-planking, or portioning yourself for multiple meals. The skin-on fillet retains moisture during cooking and can be removed after if preferred.
Bake at 180C for 15-20 minutes depending on thickness, or cook skin-down on a hot pan for a crisper finish. Thaw overnight in the fridge before cooking.
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- 100% grass-fed, grass-finished, free range, pasture raised;
- 100% Wild-caught seafood;
- Humanely raised and handled;
- Sustainably sourced; and
- Free from antibiotics and hormones used for growth promotion.
All OF OUR BEEF MEETS THE STANDARDS AND REQUIREMENTS OF THE FOLLOWING CERTIFICATIONS:


* Certified Humane - Meets the Humane Farm Animal Care Program standards. Which include nutritious diet without antibiotics, or hormones, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviours.
ButcherCrowd is better
BETTER FOR THE FARMING & FISHING FAMILIES, THE ANIMALS, THE ENVIRONMENT AND BETTER FOR YOU. A BETTER WAY OF EATING MEAT.
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